The Best Rosemary Focaccia

I have been planning to bake some Rosemary Focaccia for about 2 years now. Since the day my friend and housemate Phoebe came home from a long day of chef training at Leiths School of Food and Wine with the most delicious salty loaf of focaccia bread I have wanted to make an attempt at my own. Continue reading “The Best Rosemary Focaccia”

Advertisements

Blog at WordPress.com.

Up ↑